Foodies rejoice! The Epcot International Food and Wine Festival 2024 is returning to Walt Disney World from August 29th to November 23rd, promising a global culinary adventure. This year’s festival boasts an impressive lineup of new dishes and returning favorites, alongside an array of beverages to complement the diverse flavors. Prepare your palate for a taste of international cuisines, innovative culinary creations, and classic comfort food.
This year’s festival features a wide variety of new menu items. Indulge in the Liquid Nitrogen Frozen Sweet Potato Mousse at the Swirled Showcase or savor the authentic flavors of the Tostada de Camarones at the Mexico marketplace. Returning favorites like Emile’s Fromage Montage offer a cheesy stroll through the Global Marketplaces, where collecting stamps in your festival passport leads to a special prize at Shimmering Sips.
Exclusive Disney Gift Card wristlets featuring Mickey and Minnie Mouse in a culinary setting are available this year. These themed wristlets can be used for convenient payments throughout the festival and anywhere Disney Gift Cards are accepted.
Macatizers at CommuniCore Hall is a new addition to the festival, serving up various macaroni and cheese dishes, including traditional, cheesesteak, truffle, and a plant-based IMPOSSIBLE Chili Macaroni and Cheese. Their beverage selection includes craft beers, chardonnay, rosé, and a cabernet sauvignon. Also in CommuniCore Hall, the Festival Favorites menu offers classic dishes like Kielbasa and Potato Pierogis and Key Lime Tart, paired with beverages like a Frozen S’mores non-alcoholic milkshake and various beers and wines.
Connections Eatery in World Celebration showcases a Korean BBQ Chicken Sandwich with pickled cucumbers, while a refreshing Blackberry Caipiroska provides the perfect beverage pairing. Coastal Eats, near Mission: SPACE, offers seafood delights like Roasted Warm Water Lobster Tail and Jumbo Shrimp Cocktail.
The Fry Basket offers a variety of fries, including Adobo Yuca Fries, Truffle-Parmesan Fries, and Sweet Potato Casserole Fries. Nearby, Flavors from Fire introduces new items like the IMPOSSIBLE Montreal Style Burger Slider and complements its smoky menu with craft beers and a bourbon barrel zinfandel.
The Brew-Wing Lab at The Odyssey is a must-visit for wing enthusiasts, with flavors ranging from traditional Buffalo to the daringly spicy Carolina Reaper Pepper Curry Wings. A Pickle Milk Shake and a selection of new craft beers add to the experience.
Around World Showcase, diverse culinary experiences await. The Noodle Exchange offers a variety of ramen and noodle dishes. Mexico introduces new items like the Flauta de Barbacoa and Pan de Elote, alongside classic margaritas.
China features new dishes like the Crispy Duck Bao Bun and Shanghai Scallion Noodles. India serves up flavorful vegetarian and non-vegetarian options, such as the Potato and Pea Samosa and Chicken Tikka Masala.
The Alps offers classic Warm Raclette Swiss Cheese and a decadent Dark Chocolate Fondue. Germany showcases traditional dishes like Schinkennudeln and Bratwurst. Spain introduces a Spanish Charcuterie board and Paella Negra.
Italy boasts new pasta and dessert options. Flavors of America features a variety of regional hot dogs and a Chocolate Pudding Cake. Funnel Cake introduces a Tiramisù Funnel Cake. Japan presents new hand-held sushi options and a Teriyaki Chicken Bun.
Greece offers classic dishes like Spanakopita and Lamb Gyro. Tangierine Café: Flavors of the Medina features Moroccan favorites like Grilled Kebabs and Pistachio Cake.
Belgium serves up Beer-braised Beef and Belgian Waffles. France introduces new dishes like Moelleux aux Oignons Caramélisés et au Fromage de Chèvre and Brioche aux Escargots.
Brazil offers Feijoada and Pão de Queijo. A Strawberry Basil Cocktail can be found at the UK Beer Cart. Canada provides comfort food classics like Cheddar Cheese and Bacon Soup and Filet Mignon. Refreshment Port introduces a Braised Beef Poutine. Australia offers a Grilled Bushberry Spiced Shrimp Skewer and Roasted Lamb Chop.
Swirled Showcase features a unique Liquid Nitrogen Frozen Sweet Potato Mousse and a variety of soft-serve options. Shimmering Sips hosted by CORKCICLE offers a Guava Cake and a selection of mimosas. Hawaii presents a Hawaiian Rice Bowl and Passion Fruit Cheesecake.
Bramblewood Bites introduces new dishes like Grilled Cider-brined Pork Tenderloin and Grilled Bison. Milled & Mulled offers a Boursin Fig & Balsamic Cheesecake and Pear and Almond Frangipane Pâte Brisée. Forest & Field presents Autumn Chili, Pumpkin Mascarpone Ravioli, and Burrata.
Earth Eats offers a Red Wine-braised Beef Short Rib and Lemon Poppy Seed Cake. Sunshine Seasons features a Caramel Apple Milk Shake. Joffrey’s Coffee & Tea Company presents new latte creations like the Coconut Banana Cream Pie Latte and PB&J Latte.
Finally, don’t forget to browse the Epcot International Food & Wine Festival merchandise, featuring kitchenware and drinkware from CORKCICLE, perfect for recreating the festival experience at home.
