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Overhead shot of cheesy Hasselback potato gratin with browned, melted cheese coating ruffly potatoes.

Thanksgiving dinner food is a delightful collection of flavors and traditions, and at larosafoods.com, we understand the importance of a memorable feast. That’s why we’ve curated a list of Thanksgiving food ideas that blend classic dishes with innovative twists. Whether you’re a seasoned cook or a first-time host, you’ll discover dishes to impress your family and friends, and we also offer options for diverse diets and preferences. Let’s explore together and create a memorable gathering with heartwarming flavors, seasonal ingredients, and unique Thanksgiving meals, ensuring your Thanksgiving celebration is nothing short of spectacular.

1. Kenji López-Alt’s Cheesy Hasselback Potato Gratin

What makes Kenji López-Alt’s Cheesy Hasselback Potato Gratin a Thanksgiving must-have?
Kenji López-Alt’s Cheesy Hasselback Potato Gratin is a must-have because it is visually appealing and delicious. The crispy-topped, cheesy Hasselback potatoes offer a delightful contrast in textures and flavors, making it a standout dish for Thanksgiving. The unique Hasselback cut allows for even cooking and maximum cheese coverage, ensuring every bite is packed with flavor. According to food critics from the New York Times, this gratin is a crowd-pleaser and a perfect addition to any Thanksgiving spread. For those looking for a dish that combines elegance and comfort, this potato gratin is an excellent choice.

2. Michael Romano and Danny Meyer’s Hashed Brussels Sprouts With Lemon

Why should I include Michael Romano and Danny Meyer’s Hashed Brussels Sprouts With Lemon on my Thanksgiving menu?
Michael Romano and Danny Meyer’s Hashed Brussels Sprouts With Lemon are a must because they offer a snappy, refreshing respite from the heavier dishes typically found on a Thanksgiving plate. The bright lemon flavor and quick preparation make it an ideal side dish that balances the richness of the meal. As Julia Moskin of the New York Times suggests, this adaptation provides a necessary counterpoint to the traditional, heavier fare. For those seeking a vibrant, easy-to-make dish, these Brussels sprouts are an excellent choice.

3. Melissa Clark’s Pumpkin Bread With Brown Butter and Bourbon

Why is Melissa Clark’s Pumpkin Bread With Brown Butter and Bourbon a great addition to Thanksgiving dinner?
Melissa Clark’s Pumpkin Bread With Brown Butter and Bourbon is a great addition because it offers a delightful sweet and savory element to the Thanksgiving dinner. The brown butter adds a nutty depth, while the bourbon provides a warm, sophisticated flavor that complements the pumpkin. Many people love the salty-sweet combination of pumpkin bread soaked in gravy, making it a versatile and cherished part of the meal. Scott Loitsch describes it as one of his favorite bites, making this bread a must-try for those looking to enhance their Thanksgiving experience.

4. Angela Dimayuga’s Beef Empanadas

What makes Angela Dimayuga’s Beef Empanadas a unique and appealing choice for Thanksgiving?
Angela Dimayuga’s Beef Empanadas are a unique and appealing choice because they bring a delightful savory twist to the traditional Thanksgiving spread. These empanadas are perfect for making in big batches, allowing for easy snacking before dinner. According to Gina Fernandez, these beef empanadas have been a family tradition for years, making them an excellent option for those looking to add a touch of global flavor to their Thanksgiving celebration. The savory filling and flaky crust make them a guaranteed crowd-pleaser.

5. Julia Moskin’s Lemon-Garlic Kale Salad

Why should I consider Julia Moskin’s Lemon-Garlic Kale Salad for my Thanksgiving menu?
Julia Moskin’s Lemon-Garlic Kale Salad is worth considering because it provides a tangy and refreshing counterpoint to the rich, heavy dishes typically served at Thanksgiving. The bright lemon-garlic dressing helps cut through the richness, and even children enjoy it. Margaux Laskey notes that it’s the perfect green addition to balance out the brown foods on the plate. For those seeking a healthy, flavorful salad that complements the traditional Thanksgiving fare, this kale salad is an excellent choice.

6. David Tanis’s Cranberry Curd Tart

What makes David Tanis’s Cranberry Curd Tart a standout dessert option for Thanksgiving?
David Tanis’s Cranberry Curd Tart stands out as a dessert option because it offers a perfect balance of tartness and sweetness, providing a refreshing alternative to traditional Thanksgiving pies. The bright cranberry curd is both visually appealing and flavorful, making it a memorable end to the meal. As Vaughn Vreeland shares, this tart brought good luck, making it a delightful and auspicious choice for your Thanksgiving celebration. For those looking to impress with a unique and delicious dessert, this cranberry curd tart is an excellent option.

7. Alison Roman’s Buttered Stuffing With Celery and Leeks

Why is Alison Roman’s Buttered Stuffing With Celery and Leeks a must-try for Thanksgiving?
Alison Roman’s Buttered Stuffing With Celery and Leeks is a must-try because it elevates the traditional stuffing with its rich, savory flavors. The use of leeks adds a sophisticated twist, making it a standout dish on the Thanksgiving table. One person even said it was the best stuffing they had ever tasted, according to Noah Lewis. For those looking to impress their guests with a unique and flavorful stuffing, this recipe is an excellent choice.

8. Samin Nosrat’s Buttermilk-Brined Turkey Breast

What makes Samin Nosrat’s Buttermilk-Brined Turkey Breast a great choice for a smaller Thanksgiving gathering?
Samin Nosrat’s Buttermilk-Brined Turkey Breast is a great choice for a smaller gathering because it simplifies the Thanksgiving main course while ensuring maximum flavor and tenderness. The buttermilk brine infuses the turkey breast with moisture, eliminating any stress about dryness. According to Krysten Chambrot, this recipe makes the main course easy and delicious, perfect for a small Thanksgiving crew. For those looking for a hassle-free and flavorful turkey option, this recipe is an excellent choice.

9. Genevieve Ko’s Crispy Ginger Sticky Rice

Why should I consider Genevieve Ko’s Crispy Ginger Sticky Rice for my Thanksgiving meal?
Genevieve Ko’s Crispy Ginger Sticky Rice is a great addition because it offers a unique textural contrast and aromatic flavor that stands out on the Thanksgiving table. The crispy exterior and sticky interior, combined with the warmth of ginger, create a comforting and flavorful side dish. This recipe helped Genevieve Ko recreate a cherished family tradition, making it a meaningful addition to your holiday meal. For those seeking a dish that is both nostalgic and innovative, this sticky rice is an excellent choice.

10. Fannie Farmer and Marion Cunningham’s Parker House Rolls

What makes Fannie Farmer and Marion Cunningham’s Parker House Rolls a classic and beloved Thanksgiving side?
Fannie Farmer and Marion Cunningham’s Parker House Rolls are a classic and beloved choice because they offer a soft, buttery, and comforting addition to the Thanksgiving meal. These rolls evoke a sense of nostalgia, reminiscent of homemade family dinners. Sara Bonisteel continues her grandmother’s tradition by shaping the dough into clovers, adding a personal touch to the holiday. For those seeking a timeless and cherished side dish, these Parker House Rolls are an excellent choice.

11. Hayden Hall’s Ale-Braised Collards With Ham

Why is Hayden Hall’s Ale-Braised Collards With Ham a bold and flavorful addition to Thanksgiving?
Hayden Hall’s Ale-Braised Collards With Ham are a bold and flavorful addition because they offer a unique twist on traditional collard greens, incorporating amber ale for a rich and savory depth. Even skeptical family members are won over by the complex flavors. Mark Josephson shared that this recipe impressed even the designated collard greens cook, making it an excellent choice for those looking to elevate their Thanksgiving sides with a distinctive, memorable dish.

12. Millie Peartree’s Southern Macaroni and Cheese

What makes Millie Peartree’s Southern Macaroni and Cheese a must-have comfort food for Thanksgiving?
Millie Peartree’s Southern Macaroni and Cheese is a must-have because it brings ultimate comfort and richness to the Thanksgiving table. This dish is so delicious that you haven’t truly lived until you’ve tasted it, according to Emily Weinstein. For those looking to add a decadent and unforgettable side dish to their Thanksgiving spread, this Southern macaroni and cheese is an excellent choice.

13. Melissa Clark’s Hot Crab and Oyster Dip

Why is Melissa Clark’s Hot Crab and Oyster Dip a luxurious and festive way to celebrate Thanksgiving?
Melissa Clark’s Hot Crab and Oyster Dip is a luxurious and festive way to celebrate because it adds a touch of elegance and coastal flavor to the Thanksgiving season. This dip has become a tradition for capping off the Thanksgiving celebration. The combination of crab and oysters offers a sophisticated and indulgent appetizer that is sure to impress. For those looking to elevate their Thanksgiving with a special and memorable dish, this hot crab dip is an excellent choice.

14. John Down’s Chocolate-Pumpkin Layer Cake

How does John Down’s Chocolate-Pumpkin Layer Cake bridge the gap between traditional and modern Thanksgiving desserts?
John Down’s Chocolate-Pumpkin Layer Cake beautifully bridges the gap between traditional and modern Thanksgiving desserts by combining classic pumpkin flavors with the universally loved taste of chocolate. This cake satisfies both traditionalists and chocolate lovers alike, making it a perfect compromise for families with diverse preferences. The addition of butter pecan ice cream and a drizzle of chocolate sauce elevates it to a truly decadent treat, ensuring everyone at the table is delighted, according to Florence Fabricant. For those seeking a dessert that caters to all tastes, this layer cake is an excellent choice.

15. Susan Spungen’s Roasted and Raw Brussels Sprouts Salad

What makes Susan Spungen’s Roasted and Raw Brussels Sprouts Salad a versatile and appealing option for Thanksgiving?
Susan Spungen’s Roasted and Raw Brussels Sprouts Salad is a versatile and appealing option because it caters to different preferences by combining both roasted and raw elements. This hot-meets-cold approach feels like a win for everyone. For those seeking a salad that satisfies all tastes and adds a refreshing touch to the Thanksgiving meal, this Brussels sprouts salad is an excellent choice.

16. Sue Li’s Five-Spice Roasted Carrots With Toasted Almonds

Why are Sue Li’s Five-Spice Roasted Carrots With Toasted Almonds a convenient and flavorful Thanksgiving side dish?
Sue Li’s Five-Spice Roasted Carrots With Toasted Almonds are a convenient and flavorful side dish because they require just 30 minutes to prepare and offer a unique blend of flavors that complement the traditional Thanksgiving spread. These carrots are delicious whether served straight from the oven or at room temperature, making them a hassle-free option for busy hosts. The five-spice blend adds a subtle warmth and complexity that stands out without overpowering the other dishes. Alexa Weibel recommends them for their perfect balance of flavor and convenience, making them an excellent choice for those seeking a quick, easy, and delicious side.

17. Alverta Hart’s Persimmon Pudding

What makes Alverta Hart’s Persimmon Pudding a unique and seasonal dessert for Thanksgiving?
Alverta Hart’s Persimmon Pudding is a unique and seasonal dessert because it utilizes persimmons, which are in season around Thanksgiving, offering a fruity and sweet flavor that stands out from traditional pumpkin or apple pies. The texture of the blended fruit makes it light and bouncy. For those seeking a novel and delightful dessert that celebrates the flavors of the season, this persimmon pudding is an excellent choice.

18. Meathead Goldwyn’s Pulled Turkey With Jus

Why is Meathead Goldwyn’s Pulled Turkey With Jus a great alternative for a smaller Thanksgiving celebration?
Meathead Goldwyn’s Pulled Turkey With Jus is a great alternative for a smaller Thanksgiving celebration because it offers a quicker and easier way to prepare turkey while ensuring it remains juicy and flavorful. This recipe, adapted by Kim Severson, is perfect for a smaller group and yields the best, juiciest leftovers. For those seeking a delicious and manageable turkey option, this pulled turkey with jus is an excellent choice.

19. David Tanis’s Vermont Cheddar Mashed Potatoes

What makes David Tanis’s Vermont Cheddar Mashed Potatoes a comforting and flavorful addition to Thanksgiving dinner?
David Tanis’s Vermont Cheddar Mashed Potatoes are a comforting and flavorful addition because they elevate classic mashed potatoes with the rich, sharp taste of Vermont cheddar and the creamy texture from the addition of an egg. The cheese adds a wonderful depth of flavor, and the egg makes the potatoes extra creamy and delicious, according to Kim Gougenheim. For those looking to enhance their mashed potatoes with a cheesy and creamy twist, this recipe is an excellent choice.

20. David Tanis’s Brussels Sprouts With Chorizo

Why should I include David Tanis’s Brussels Sprouts With Chorizo in my Thanksgiving menu?
David Tanis’s Brussels Sprouts With Chorizo are worth including because they add a burst of flavor and texture to the Thanksgiving table, preventing the meal from becoming a “whiteout of bland flavors and mushy textures.” The smoky chorizo and pimentón bring the sprouts to life. For those seeking a vibrant and flavorful side dish that cuts through the richness of the meal, these Brussels sprouts are an excellent choice.

21. Melissa Clark’s Brandied Pumpkin Pie

What makes Melissa Clark’s Brandied Pumpkin Pie a standout dessert for your Thanksgiving feast?
Melissa Clark’s Brandied Pumpkin Pie stands out because it enhances the traditional pumpkin pie with the rich, warm flavor of brandy and the smooth texture of fresh butternut squash purée. This combination elevates the classic dessert to a divine experience. Turns out, pumpkin pie is even better when made with fresh butternut squash purée, according to Melissa Clark, making it an excellent choice for those seeking a sophisticated twist on a beloved classic.

22. David Tanis’s Stir-Fried Sticky Rice

Why is David Tanis’s Stir-Fried Sticky Rice a unique and comforting addition to a Thanksgiving meal?
David Tanis’s Stir-Fried Sticky Rice is a unique and comforting addition because it brings a savory and satisfying element to the Thanksgiving meal, drawing inspiration from Chinese-American culinary traditions. This dish is second only to a cherished family recipe, according to Amanda Choy. For those seeking a dish with both cultural significance and comforting flavors, this stir-fried sticky rice is an excellent choice.

23. Samantha Seneviratne’s Cloverleaf Rolls

What makes Samantha Seneviratne’s Cloverleaf Rolls a cherished and rewarding addition to Thanksgiving?
Samantha Seneviratne’s Cloverleaf Rolls are a cherished and rewarding addition because they represent the joy of homemade bread and the satisfaction of creating something perfect for the holiday meal. These rolls came out perfectly and are now the dish I’m most proud to serve year after year, according to Emily Fleischaker. For those seeking to add a personal touch and a lot of happiness to their Thanksgiving table, these cloverleaf rolls are an excellent choice.

24. Kim Severson’s Sweet Potatoes With Cranberry Chutney

Why is Kim Severson’s Sweet Potatoes With Cranberry Chutney a must-try Thanksgiving side dish?
Kim Severson’s Sweet Potatoes With Cranberry Chutney are a must-try because they offer a delightful combination of sweet and tangy flavors, adding a vibrant twist to the Thanksgiving table. There are many reasons to love Kim Severson, but high among them is her delicious recipe for roasted sweet potatoes with cranberry chutney, according to Sam Sifton. For those seeking a unique and flavorful side dish, these sweet potatoes are an excellent choice.

25. Alexa Weibel’s Celery Salad With Apples and Blue Cheese

What makes Alexa Weibel’s Celery Salad With Apples and Blue Cheese a refreshing and essential Thanksgiving side?
Alexa Weibel’s Celery Salad With Apples and Blue Cheese is a refreshing and essential side because it cuts through the richness of the Thanksgiving meal with its crisp textures and tangy flavors. The addition of pomegranate arils provides even more crunch, making each bite a delightful contrast to the heavier dishes. I audition at least one new recipe for every Thanksgiving, but one thing never budges from the menu: a bracingly refreshing apple and celery root salad, according to Adina Steiman. For those seeking a palate-cleansing and revitalizing addition to their Thanksgiving spread, this celery salad is an excellent choice.

26. Melissa Clark’s Scalloped Potato Gratin

Why is Melissa Clark’s Scalloped Potato Gratin a comforting and crowd-pleasing dish for Thanksgiving?
Melissa Clark’s Scalloped Potato Gratin is a comforting and crowd-pleasing dish because it features layers of thinly sliced potatoes baked in a creamy, cheesy sauce, creating a warm and indulgent experience. The aroma of warm, melty Gruyère fills the kitchen. For those seeking a dish that is both comforting and impressive, this scalloped potato gratin is an excellent choice.

27. Pumpkin Bread With Chocolate Chip Streusel

What makes Pumpkin Bread With Chocolate Chip Streusel a simple yet satisfying Thanksgiving treat?
Pumpkin Bread With Chocolate Chip Streusel is a simple yet satisfying treat because it combines the classic flavors of pumpkin bread with the delightful addition of chocolate chips and a crunchy streusel topping. Melissa Clark always delivers, and this fantastic pumpkin bread is my go-to Thanksgiving sweet treat, according to Ross Laing. For those seeking an easy-to-make and universally loved sweet treat for Thanksgiving, this pumpkin bread is an excellent choice.

FAQ About Food For Thanksgiving Dinner

What are some must-have dishes for a traditional Thanksgiving dinner?

A traditional Thanksgiving dinner typically includes turkey, stuffing, mashed potatoes, gravy, cranberry sauce, sweet potatoes, and pumpkin pie. These dishes have become staples over time, representing the harvest and gratitude.

How can I make Thanksgiving dinner healthier?

To make Thanksgiving dinner healthier, you can incorporate more vegetables, use healthier fats like olive oil, reduce sugar in desserts, and opt for whole grains in stuffing and bread. Portion control is also key to enjoying the meal without overindulging.

What are some unique Thanksgiving dinner ideas?

For unique Thanksgiving dinner ideas, consider dishes like butternut squash risotto, cranberry-glazed salmon, or a stuffing made with wild rice and mushrooms. These options provide a twist on traditional flavors and cater to different dietary preferences.

What are some good side dishes for Thanksgiving?

Good side dishes for Thanksgiving include roasted Brussels sprouts, green bean casserole, corn pudding, and a fresh salad with seasonal fruits and vegetables. These sides complement the main course and offer a variety of flavors and textures.

How do I plan a Thanksgiving menu?

To plan a Thanksgiving menu, start by deciding on the main course, then choose side dishes that complement it. Consider your guests’ dietary needs and preferences, and plan for appetizers, desserts, and beverages. Make a shopping list and timeline to stay organized.

What is the most popular dessert for Thanksgiving?

Pumpkin pie is the most popular dessert for Thanksgiving, followed by apple pie, pecan pie, and sweet potato pie. These desserts often feature seasonal flavors and spices that evoke the spirit of the holiday.

What are some easy Thanksgiving recipes?

Easy Thanksgiving recipes include slow cooker mashed potatoes, no-knead dinner rolls, and a simple cranberry sauce made with fresh cranberries, sugar, and orange zest. These recipes require minimal effort and can be made ahead of time.

How much food should I make for Thanksgiving dinner?

As a general rule, plan for 1 to 1.5 pounds of turkey per person, 1/2 cup of stuffing, 1/2 cup of mashed potatoes, and 1/4 cup of cranberry sauce. Adjust these amounts based on your guests’ appetites and preferences.

How can I make a vegetarian Thanksgiving dinner?

For a vegetarian Thanksgiving dinner, consider a main course like a butternut squash lasagna, a mushroom Wellington, or a stuffed acorn squash. Serve with vegetarian-friendly sides like roasted vegetables, mashed sweet potatoes, and cranberry sauce.

What are some tips for cooking Thanksgiving dinner?

Tips for cooking Thanksgiving dinner include preparing as much as possible in advance, brining the turkey for extra moisture, using a meat thermometer to ensure the turkey is cooked to a safe temperature, and delegating tasks to guests to make the process easier.

Ready to elevate your Thanksgiving dinner with unforgettable dishes? Visit larosafoods.com for a wealth of recipes, cooking tips, and nutritional information. Discover innovative and traditional Thanksgiving meals that cater to all tastes and dietary needs. Join our community of food enthusiasts and make this Thanksgiving the most memorable one yet.
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