Getting your Texas Food Handlers card is quick and straightforward. This guide outlines the steps to obtain your certification and highlights the importance of food safety training in Texas.
The Texas Department of State Health Services requires all food handlers to obtain a food handler’s card. This certification demonstrates that you understand safe food handling practices and helps prevent foodborne illnesses. Obtaining your card involves three simple steps:
How to Get Your Texas Food Handlers Card
- Make a Payment: The first step is to register for an approved Texas food handlers course and pay the associated fee. Several online providers offer accredited training programs.
- Complete the Course: After registering, you’ll need to complete the online training. These courses cover essential topics such as proper handwashing, temperature control, cross-contamination prevention, and identifying foodborne illnesses. Accessible on various devices, including phones and tablets, these programs offer flexibility and convenience.
- Pass the Exam: Once you’ve finished the coursework, you must pass an online exam to demonstrate your understanding of the material. After successfully completing the exam, you can download and print your official Texas food handlers card and certificate. This card is typically valid for two years.
Why Choose an ANSI-Accredited Food Handler Course?
Choosing an accredited program ensures you receive high-quality training that meets industry standards. The eFoodcard Training Program, for instance, is nationally accredited by the ANSI National Accreditation Board (ANAB), a recognized leader in standards and conformity assessment. This accreditation signifies that the program adheres to rigorous quality standards and provides comprehensive food safety education.
Texas Cottage Food Law and Food Handler Requirements
Even if you operate a cottage food business in Texas, you are still required to have a food handler’s certificate. The eFoodcard program meets the training requirements outlined in the Texas Cottage Food Law. This ensures that all food sold to the public, regardless of the business size, is prepared with safety in mind.
Beyond the Food Handler Card: Food Manager Certification
While a food handler card is essential for all food service employees, those in supervisory roles might consider obtaining a Food Manager Certification. This advanced certification provides more in-depth training on food safety management principles.
StateFoodSafety offers an ANAB-accredited Food Manager Certification program online. This certification, valid for five years, includes a practice exam and an optional six-hour online training program. The program boasts a high exam pass rate for students who complete their training. You can take the proctored exam online via webcam or at a designated testing center.
For more information on the Food Manager Certification, visit StateFoodSafety.
Importance of Food Safety Training in Texas
Food safety training is crucial for protecting public health. By understanding and implementing safe food handling practices, food handlers can significantly reduce the risk of foodborne illnesses. Getting your Texas food handlers card is not just a legal requirement; it’s a commitment to ensuring the safety and well-being of your customers. Invest in your future and the well-being of your community by obtaining your Texas food handlers card today.
